This year, following the current health and safety guidelines from the state and county, we will be able to transition back to allowing the students to come through a served outdoor buffet line to choose the foods they would like each day. Everyone will be masked and divided by plastic partitions as we serve lunch. Please note: weather may dictate serving inside on some days.
The cost for hot lunch will be $8 per day, with salmon on Fridays as an optional add on for $1. Everyday also includes fresh fruit and hot vegetables.
Hot Lunch will start on Thursday, September 9 and our ordering system is now open!
Please see the very informative video (with a surprise ending) from Ms. Brouwer on how to order through the FACTS portal on factsmgt.com. While we can currently order through FACTS only through September, please note that the lunch payment section is not yet open. We are working to have payments and ordering from October forward in the coming weeks. So, please see the video, follow the instructions, and forward payment for lunches ordered by check to school at drop off or pick up.
In the meantime, please remember to pack nutritious snacks and lunches, water bottles, and utensils!
We hope that we will be able to have limited hot lunch volunteers again on campus. Reach out to Pam Bodin at email@example.com if you are interested in the possibility of serving lunch once a week from 11:30 am-1 pm. This is a weekly commitment.
Fall 2021 Menu
|Monday||Pasta Day||Plain pasta with the choice of red or white sauce, baked pasta option of alternating homemade Mac and Cheese or lasagna bake, fish sticks, and a hot vegetable.||$8/day|
|Tuesday||Everything but the sink||Bagel and cream cheese, hard boiled eggs, tuna, grilled cheese, couscous salad, and salad fixings. As the year goes on we will be adding soups and vegetarian chili here.||$8/day|
|Wednesday||Chicken Day||Chicken nuggets, alternating chicken drumsticks and chicken stir fry, hot dogs, sauteed tofu, sesame noodles, white rice, and hot vegetables.||$8/day|
|Thursday||Pizza Day||Marinara, pesto, or no sauce pizza bagels/standard pizza, homemade focaccia bread, edamame, and Caesar salad.||$8/day|
|Friday||Mexican Day||Quesadillas, black or brown beans, salmon as an add on ($), Mexican rice/white rice, soy taco meat, and hot vegetables.||$8/day|
All food served by the school is Kosher, including Hot Lunch. We do not mix milk and meat in the same meal, and all meals are prepared in a facility with a kosher kitchen. In addition, our school kitchen conforms with our school nut policy. (Please review the Parent Handbook in FACTS for further details regarding Kashrut and nut policies).